From May 9 to 20, the 15th Conference of the UN Convention to Combat Desertification, Land Degradation and Drought (UNCCD COP15) will take place in Abidjan, the capital of Côte d'Ivoire. Governments, policymakers, civil society organisations and scientists from countries all over the world will discuss the problems around drought, land degradation and desertification that are increasing. Colleagues Nathalie van Haren and Stefan Schüller will be there, as will a large number of representatives of organisations with which Both ENDS has been working together for decades. But what is the purpose of the meeting, what is discussed and why is it important to be present? We asked Nathalie and Stefan.

Today is World Desertification, Land Degradation and Drought Day. Such a day is more than needed to get attention for desertification, land degradation and drought that are threatening and hitting hundreds of millions of people in many regions throughout the world. While the causes - such as large-scale agriculture, use of pesticides, water extraction and climate change - are clear and need to be stopped, it is just as important to focus on solutions like restoration and sustainable land use.– in line with World Desertification, Land Degradation and  Drought Day's theme for this year: 'Restoration. Land. Recovery. We build back better with healthy land', we will therefore especially focus on inspiring solutions during the next few weeks.

Today, the Right Livelihood Awards 2018 will be presented in Stockholm. One of the four people who will receive the prize this year is Yacouba Sawadogo, 'the man who stopped the desert'. Yacouba, a farmer from Yatenga, Burkina Faso, is one of the founders of so-called 'Farmer Managed Natural Regeneration' with which degenerated and dry areas are becoming green and fertile again. According to Both ENDS, Yacouba's award is very well-deserved!

Worldwide, hundreds of millions of people live in areas where the soil is depleted; often they are forced to, or the region they have been living in for generations has become increasingly arid over time. The desert is advancing and this is a global problem. Opinions about the causes of land degradation and desertification, but especially about the solutions, are very divided. To discuss this, the biennial global conference on desertification will take place from 2 to 14 September. This is where policymakers, scientists, NGOs, female and male farmers and pastoralist, herders and companies from all over the world come together. Our colleague Nathalie van Haren is present at the conference and explains why.

In the first two years of the programme "Communities Regreen the Sahel", more than 10,000 farmers have been trained in Farmer-Managed Natural Regeneration and the practice has expanded to more than 44,000 ha. Moreover, the number of agreements by farmers and nomadic pastoralists has increased significantly, which is important to avoid conflict over land use. 

Many people in the desertifying Sahel region have to choose: claim their land back from the desert, or leave their farms behind. In 2017, Both ENDS started a new project here, introducing a method for regreening the landscape: Farmer Managed Natural Regeneration (FMNR). It has proven itself in Niger, where we worked on FMNR for 15 years. By 2017, 15.000 ha of dryland had been regreened.

Koussanar, in eastern Senegal, is a small town that is expanding rapidly, surrounded by villages still rooted in rural and nomadic life. The region is hot and dry, which is exacerbated by climate change. The soil in the region is also dry and often exhausted due to a combination of factors such as unsustainable agricultural practices, (peanut) monoculture, intensive agriculture, forest fires and overgrazing. Today, however, the region's farmers and nomadic pastoralists take a different approach. They are working towards a better future by committing to the restoration of degraded land using Farmer Managed Natural Regeneration (FMNR).

South Africa is the home of rooibos, an ancient, health giving herbal infusion, discovered thousands of years ago by the KhoiSan, indigenous peoples of the Southern part of Africa. During the last century, rooibos has been increasingly commercialised, mainly by white South African farmers who produce it on a very large scale, causing environmental damage, soil erosion and loss of biodiversity. Fortunately, small-scale, environmentally sound and community-led rooibos cultivation initiatives also exist. Our long-standing South African partner Environmental Monitoring Group (EMG) has, for more than two decades, been involved in this type of rooibos cultivation with the communities in the Suid Bokkeveld, in the western part of South Africa. Although it was not always easy, Noel Oettle, senior advisor at EMG, thinks this way of producing is the future.

In the Jenipapo community, in the north-east region of the Caatinga Biome in Brazil, farmer Fátima Maria dos Santos runs her farm. Fátima is applying the principles of agroecology on her farm by having a cistern that collects rainwater, retaining native vegetation and developing an agroforestry system that comprises of native and fruit trees and crops and medical plants. Fátima is also one of the first farmers to be part of the 'Caderneta Agroecológica' or 'Agroecological Logbook' initiative, that stimulates women farmers to monitor their food production. This way, they get more insights about the value of production for the family, about monetary and non-monetary benefits and the preservation of soil health and biodiversity.