For generations, the people of Bangladesh’ flood-prone deltas have shaped their natural environment to support agricultural production. They used temporary embankments to keep tidal waters out of the floodplains for most of the year and let the rivers flow freely during monsoon season, allowing the sediment to settle on the floodplains as an important part of the delta formation process.
All around the world small-scale farmers are using sustainable and inclusive methods to produce food. Working together with nature and each other, they provide their families and communities with sufficient and healthy food. But their production methods are under pressure from large-scale agriculture and the globally dominant system of industrial food production. Together with our partners, Both ENDS is trying to turn the tide in favour of sustainable, local practices that are mostly known as 'agro-ecological' or 'nature-inclusive'. Why are we focusing on these methods? Agro-ecological practices are climate-proof and inclusive and increase the opportunities for communities around the world to produce their food sustainably.
Local communities in the southwestern coastal region of Bangladesh—together with an international consortium including Uttaran, CEGIS, and Both ENDS—have presented a community-led plan to confront climate change and accelerating sea-level rise through nature-based adaptation. The People’s Plan for Upscaling Ecosystem-Based Adaptation outlines a scalable strategy rooted in local ownership and generations of lived experience. At its centre is Community-Based Tidal River Management (CBTRM), a proven approach that reduces waterlogging, raises land elevation, and restores ecological balance by working with natural tidal and sediment dynamics.
The Netherlands is a major player in the global water sector, but our investments can quite often lead to human rights violations and environmental problems in the countries where they are made. What can a new Dutch government do to reduce the Netherlands’ footprint beyond our borders? Ellen Mangnus spoke to various experts about this issue: today, part 3.