Both ENDS
If the Netherlands wants to make its agriculture and livestock industry sustainable and to ensure that farmers get a fair price for their products, it will also have to look beyond its own borders. The Netherlands is the world's second largest exporter of agricultural products. We have a great impact because, through our trade relations, we uphold a system of intensive agriculture that destroys ecosystems and undermines local production. Partly due to our trade in agricultural products, the Dutch economy is has a large, and growing, footprint. That should and can be different: the Netherlands is in a good position to lead the required transition in agriculture. Fortunately, the party manifestos for the coming elections offer sufficient opportunities to set that in motion. A new coalition can thus take decisive new steps.
Pharmaceuticals hold on to their patents and (our) governments do not remove the barriers to free production that were raised under international trade agreements years ago.
More than 150 civil society organisations, networks and interest groups from around the world have signed an urgent letter to WTO Director General Roberto Azevedo, in which they call for the WTO to postpone the negotiations until all members are able to participate in them fully - physically instead of online.
Today, more than 340 organisations from both South America and Europe, including Both ENDS, have sent a joint open letter to European Union leaders calling for the EU to cease negotiations on the EU-Mercosur Free Trade Agreement. The organisations and their constituencies are seriously concerned about increasing violations of indigenous human rights and damage to nature and the environment in Brazil.
After 15 years, the members of the Dutch Soy Coalition have decided to disband the coalition. A total of 16 civil society organisations have worked together for many years to put the negative impact of the production, transport, processing and consumption of soy on the agenda and to seek solutions together with other stakeholders.
Many of our food products contain palm oil and soy in one form or another. To meet the growing demand, they are being cultivated on an increasingly large scale. This has unfortunately been the cause of many problems. Deforestation, environmental pollution and ‘land-grabbing’ are rampant in South-East Asia and South America. Of course, these paractices should stop. But what are the most sustainable, ethical, and – above all – feasible ways to achieve this? And how do you get all parties to cooperate? To explore the answers to these questions, the Ecosystem Alliance (Both ENDS, IUCN NL and Wetlands International) is organising a conference on October 30.
The Netherlands does not reach target for responsible soy
The Dutch Soy Coalition (consisting of eight development and environmental organisations*) finds that in 2013 only a quarter of the 2.4 million tons of soy used in the Netherlands is responsibly produced. The social or environmental impacts of the production of the other three quarters of Dutch soy imports are not at all clear or accounted for. The target set by the Netherlands is to purchase 100 percent responsible soy by 2015. This will be almost impossible to achieve at this point.
