Last week the Hunger 4 Action Conference’ , the Second Global Conference on Agriculture, Food Security and Climate Change took place in Hanoi. More than one hundred Civil Society Organizations (CSOs), including Both ENDS, signed a letter in which they express their concern about the conference. Crucial topics would hardly be addressed, and the voice of small farmers, cattle-breeders and fishermen would not be heard while they are responsible for about 70 percent of global food production. The letter, which also contains suggestions about how it should be, was sent to the outgoing minister Maxime Verhagen, one of the organizers of the conference.
Both ENDS will join the protest against trade treaties TTIP, CETA and TiSA on Saturday October 22nd in Amsterdam. These treaties will have negative impacts, not only in the Netherlands and Europe, but also - and maybe even more so - in developing countries.
Today is International Day of Forests. An ever more important day, as the amount of forest and forested area's on this globe is shrinking at a fast pace. One the main causes is our ever increasing demand for products such as soy and palm oil from area's that have been deforested for their cultivation. The current proposed EU-deforestation law to prevent this, is not strict enough and does not include the protection of other crucial natural areas such as grasslands, savannas and swamps, as well as the human rights of the millions of people living in these area's. During these past few weeks we therefore participated in the campaign #Together4Forests, calling on citizens to send a letter to their own responsible ministers. The campaign paid off: almost 54,000 letters were sent to European ministers across the European Union, demanding a strict forest law that guarantees the import of only deforestation-free products in Europe.
To celebrate this International Day of Forests, we would like to emphasise the great value of forests and other natural areas, directly or indirectly, for the livelihoods of at least 2 billion people. Below, we selected some examples that show how, throughout the world, local communities use many different ways to collect and produce food and other natural products in a sustainable way, while protecting and restoring the forests and forested area's they are so dependent upon.
A large part of earth's surface is covered by dry areas: some 40%, in fact, and over two thirds of Africa. Most of the poorest people on earth, some 70% of the undernourished - over 600 million people - live in these areas. Funding and initiatives to fight desertification and other forms of land degradation and to improve food productivity are of vital importance. However, there seems to be no urgency to do so within the international development cooperation world.
You can't eat gold, copper and gas
"The virus is spreading quicker than the information" – that was the first we heard in the Netherlands about COVID-19 in many African countries and the measures they were taking to tackle it. While states of emergency were announced, borders were closed and we saw image after image of violent police and army responses, many people outside the big cities did not know that what was going on. When the situation became clearer, serious concerns arose about the consequences of the measures that had been taken: the informal economy coming to a standstill, food shortages and internal migration flows.
This year's climate conference had a lot of side-events about gender. Gender is about women and men, not their biological differences, but the differences in for example their roles, their needs, their rights and their access to decision making.