On June 5th, World Environment Day, community members at the southern coast of Guatemala protested against the rapid spread of large-scale palm oil, sugar cane and banana plantations in their region. Utz Che', our local partner organisation, joined the march.
The Netherlands does not reach target for responsible soy
The Dutch Soy Coalition (consisting of eight development and environmental organisations*) finds that in 2013 only a quarter of the 2.4 million tons of soy used in the Netherlands is responsibly produced. The social or environmental impacts of the production of the other three quarters of Dutch soy imports are not at all clear or accounted for. The target set by the Netherlands is to purchase 100 percent responsible soy by 2015. This will be almost impossible to achieve at this point.
The Netherlands has not reached the 100% target it set itself for the purchase of responsibly sourced soy, with only 34% of imports reaching the RTRS (Round Table on Sustainable Soy ) or an equivalent sustainability standard in 2015. The pork and poultry sectors are lagging behind with an uptake of less than 10% of responsibly sourced soy.
In 2005, a palm oil company approached the villagers of Kiungkang in West-Kalimantan, Indonesia, with offers to convert their farms to oil palm smallholdings. Many farmers agreed to the proposal because of the high monthly incomes promised by the company that they could earn from the oil palms. Unfortunately, the palm oil dream turned out to be an illusion.
Standing in Belém during COP30, I felt the weight of the moment. We came to the Amazon hoping for decisive progress on phasing out fossil fuels, yet the final outcome fell far short of the ambition science and justice demand. The agreement brought welcome commitments on adaptation finance and global indicators, but it refused to confront the structural forces that make climate action so difficult.