Both ENDS
Last week the Hunger 4 Action Conference’ , the Second Global Conference on Agriculture, Food Security and Climate Change took place in Hanoi. More than one hundred Civil Society Organizations (CSOs), including Both ENDS, signed a letter in which they express their concern about the conference. Crucial topics would hardly be addressed, and the voice of small farmers, cattle-breeders and fishermen would not be heard while they are responsible for about 70 percent of global food production. The letter, which also contains suggestions about how it should be, was sent to the outgoing minister Maxime Verhagen, one of the organizers of the conference.
All around the world small-scale farmers are using sustainable and inclusive methods to produce food. Working together with nature and each other, they provide their families and communities with sufficient and healthy food. But their production methods are under pressure from large-scale agriculture and the globally dominant system of industrial food production. Together with our partners, Both ENDS is trying to turn the tide in favour of sustainable, local practices that are mostly known as 'agro-ecological' or 'nature-inclusive'. Why are we focusing on these methods? Agro-ecological practices are climate-proof and inclusive and increase the opportunities for communities around the world to produce their food sustainably.
Pension funds have a lot of influence because of their enormous assets. Both ENDS therefore wants pension funds such as the Dutch ABP to withdraw their investments from the fossil industry and to invest sustainably instead.
In various countries in the Sahel, vast tracts of land have been restored by the local population by nurturing what spontaneously springs from the soil and protecting the sprouts from cattle and hazards.
Recently, we visited food forest Ketelbroek with a group of colleagues. This project was initiated by food forest pioneer Wouter van Eck and our own Pieter Jansen. What a beautiful place! Located between monocrop fields of ryegrass, beetroot and potatoes, the food forest is a green oasis. Birdsong fills the air and there is a constant buzz and fluttering all around. Hares, badgers, foxes and wild boars are regular visitors. And let's not forget the beavers.
From land regeneration to improving soil health – trees play a crucial role in almost all our ecosystems. Agroforestry makes use of these benefits by combining agriculture and forestry. Agroforestry, and the reforestation and conservation efforts that are part of it, improves biodiversity and climate resilience, as well as the livelihoods of the farming communities involved.
In various countries in the Sahel, vast tracts of degraded land have been restored by the local population by nurturing what spontaneously springs from the soil. They do this using a method called 'Farmer Managed Natural Regeneration (FMNR)'.
Enhancing inclusivity within UNCCD processes and its implementation by strengthening the involvement of civil society organizations (CSOs) and Indigenous Peoples.
How donors, foundations and other funders can better support women-led initiatives in achieving Land Degradation Neutrality (LDN), focusing on challenges, collaboration, and opportunities for improved matchmaking.